Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
SFISTOR204A Mapping and Delivery Guide
Prepare, pack and dispatch stock for live transport
Version 1.0
Issue Date: May 2024
Qualification | - |
Unit of Competency | SFISTOR204A - Prepare, pack and dispatch stock for live transport |
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Description | This unit of competency involves preparing, packing and dispatching wild caught (fished), cultured or held stock for live transport to facilities beyond the fishing vessel, aquaculture, ornamental or live holding enterprise. It covers preparing the packing container and equipment, preparing and handling live stock, using packaging materials and dispatching the stock.This unit does not deal with the transport of genetic material (unfertilised eggs, sperm, gonadal tissue and other tissue cultures) which requires specialised conditions and may be subject to certain regulations.For non-live product refer to SFISTOR205A Prepare, pack and dispatch non-live product.Licensing, legislative, regulatory or certification requirements may apply to this unit. Therefore it will be necessary to check with the relevant state or territory regulators for current licensing, legislative or regulatory requirements before undertaking this unit. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | All enterprise or workplace procedures and activities are carried out according to relevant government regulations, licensing and other compliance requirements, including occupational health and safety (OHS) guidelines, food safety and hygiene regulations and procedures and ecologically sustainable development (ESD) principles. Equipment operation, maintenance, repairs and calibrations are undertaken in a safe manner that conforms to manufacturer instructions. Appropriate personal protective equipment (PPE) is selected, checked and maintained. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Prepare transport container and equipment |
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Element: Prepare and treat stock for dispatch |
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Element: Pack stock |
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Element: Dispatch stock |
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Element: Complete post-packing tasks |
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Element: Prepare transport container and equipment |
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Element: Prepare and treat stock for dispatch |
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Element: Dispatch stock |
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Element: Complete post-packing tasks |
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